adam.riggins - Latest Comments in Crock Pot Cooking, part 1

Re: Crock Pot Cooking, part 1

Adam — Wed, 18 Feb 2009 23:27:32 -0000

Well, we should give it a try!

Re: Crock Pot Cooking, part 1

adamriggins — Wed, 18 Feb 2009 21:27:32 -0000

Well, we should give it a try!

Re: Crock Pot Cooking, part 1

Marcelo — Wed, 18 Feb 2009 18:20:49 -0000

What about I have never cooked neither have eaten anything prepared in a crock pot? Yep. That's me.

Re: Crock Pot Cooking, part 1

Marcelo — Wed, 18 Feb 2009 16:20:49 -0000

What about I have never cooked neither have eaten anything prepared in a crock pot? Yep. That's me.

Re: Crock Pot Cooking, part 1

Adam — Sat, 14 Feb 2009 00:54:33 -0000

Can you imagine the queso it could make. Oh my goodness, I am salivating now.

Re: Crock Pot Cooking, part 1

adamriggins — Fri, 13 Feb 2009 22:54:33 -0000

Can you imagine the queso it could make. Oh my goodness, I am salivating now.

Re: Crock Pot Cooking, part 1

KrAzE — Fri, 13 Feb 2009 20:36:05 -0000

I Beef Round (rump, its the shoulder...) and peperchinies and a package of italian dressing (the dried stuff) and put it all together, put it on low for 8 hours (like everything else) and serve on bun, enjoy your po'boys.

Crock pots make amazing dip too.. check cooks.com for some goodies.

Re: Crock Pot Cooking, part 1

KrAzE — Fri, 13 Feb 2009 18:36:05 -0000

Re: Crock Pot Cooking, part 1

Adam — Fri, 13 Feb 2009 11:51:55 -0000

no kidding, it seems almost TOO easy

Re: Crock Pot Cooking, part 1

Adam — Fri, 13 Feb 2009 11:22:43 -0000

I guess you need to add more beer, right? :)

Re: Crock Pot Cooking, part 1

PastorT — Fri, 13 Feb 2009 11:21:34 -0000

I do not own one, but after Patrick's description of that roast, that may change :-)!

Re: Crock Pot Cooking, part 1

joshua — Fri, 13 Feb 2009 11:18:53 -0000

replace the water with beer for a truly tasty treat ;-)

Re: Crock Pot Cooking, part 1

joshua — Fri, 13 Feb 2009 11:18:06 -0000

i *heart* my crock pot something fierce. but it is difficult to master. i think i've only ever made two or three roasts that didn't turn out dry :-( -- alas, i shall keep trying

Re: Crock Pot Cooking, part 1

Adam — Fri, 13 Feb 2009 10:57:49 -0000

That sounds REALLY good. Thanks!

Re: Crock Pot Cooking, part 1

patrick — Fri, 13 Feb 2009 10:13:00 -0000

Oh yeah, also add 1 package of onion soup mix (comes what looks like a one of those little kool-aid pack )- it should be in the soup aisle - or you can probably ask someone at the store and they will know.

Re: Crock Pot Cooking, part 1

patrick — Fri, 13 Feb 2009 10:10:51 -0000

-Go get a Roast
-Wash it off, put it in the crock pot.
-Add 1 can of Cream of Mushroom, fill the empty can up with water and pour it on top of the roast/cream of mushroom.
-Add some 'baby carrots' and sliced little round potatos (the kind with the reddish skin).
-Cook on 'Warm' while your at work for 8 hours. Come home to a house that smells awesome and the food tastes just as good - plenty of leftovers too!

Re: Crock Pot Cooking, part 1

adamriggins — Fri, 13 Feb 2009 09:51:55 -0000

no kidding, it seems almost TOO easy

Re: Crock Pot Cooking, part 1

adamriggins — Fri, 13 Feb 2009 09:22:43 -0000

I guess you need to add more beer, right? :)

Re: Crock Pot Cooking, part 1

PastorT — Fri, 13 Feb 2009 09:21:34 -0000

I do not own one, but after Patrick's description of that roast, that may change :-)!

Re: Crock Pot Cooking, part 1

joshua — Fri, 13 Feb 2009 09:18:53 -0000

replace the water with beer for a truly tasty treat ;-)

Re: Crock Pot Cooking, part 1

joshua — Fri, 13 Feb 2009 09:18:06 -0000

i *heart* my crock pot something fierce. but it is difficult to master. i think i've only ever made two or three roasts that didn't turn out dry :-( -- alas, i shall keep trying

Re: Crock Pot Cooking, part 1

adamriggins — Fri, 13 Feb 2009 08:57:49 -0000

That sounds REALLY good. Thanks!

Re: Crock Pot Cooking, part 1

patrick — Fri, 13 Feb 2009 08:13:00 -0000

Re: Crock Pot Cooking, part 1

patrick — Fri, 13 Feb 2009 08:10:51 -0000

-Go get a Roast
-Wash it off, put it in the crock pot.

-Add 1 can of Cream of Mushroom, fill the empty can up with water and pour it on top of the roast/cream of mushroom.

-Add some 'baby carrots' and sliced little round potatos (the kind with the reddish skin).

-Cook on 'Warm' while your at work for 8 hours. Come home to a house that smells awesome and the food tastes just as good - plenty of leftovers too!